The Sibson Inn Hotel - Tel: 07419 332 414

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Restaurant Menu

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This is an example of some items you may find on our evening menu as it changes most nights, and prices may vary depending on food seasons and availability


(v) Vegetarian, (GF) Gluten Free, (GF*) Gluten Free Bread, (VG) Vegan, (VG*) Vegan when ingredients removed

(Served from 5:30pm - 8:30pm)

Starters

Chef's Homemade Soup of the Day with Bakery Bread - 5.50 (V)(GF)(VG)

Smoked Salmon and Prawn Cocktail, with Granary Bread - 6.50 (GF)

Home Made Chicken Liver Parfait, Onion Marmalade, Granary Toast - 6.00 (GF)

Seared Scallops, Pea Puree, Black Pudding, Pancetta-8.50

Fried Blanchbait, Lemon Wedge, Lemon Mayonnaise -  5.50

 

 Main courses 

Pan Seared Duck Breast, Fondant Potato, Celeriac Puree, Savoy Cabbage, Port Jus - 16.00

Pan Seared Sea Bass, Fennel & Lemon Risotto-14.00

Baked Fillet of Cod, Sauteed Potatoes, Stem Broccoli, Caper Butter Sauce-14.50

Homemade Steak & Guinness Short Crust Pie, Creamy Mash or Hand Cut Chips, Peas, Gravy - 12.50 

 Mushroom Stroganoff (Brandy, Mushrooms, Onions & Cream) with Steamed Rice - 11.50 (V)(VG*) 

Moroccan Spiced Chicken, Peppers & Onions, Feta Cheese with Steamed Rice - 13.00

Breaded Whole Tail Scampi, Garden Peas & Hand Cut Chips - 12.00

Chef's Vegetable & Goat's Cheese Lasagne, Salad, Homemade Coleslaw, Garlic Ciabatta - 10.50 (V)

Beer Battered Cod, Hand Cut Chips, Mushy Peas - 12.50

Homemade Beef Lasagne, Salad, Homemade Coleslaw, Garlic Ciabatta - 12.00  

A choice of Trio of Grasmere Sausages, Vegetarian Sausages or Gluten Free Sausages, Mustard Grain Mash,

Garden Peas, Onion Gravy - 10.50

 
Salads

Chicken Caesar - 11.00

Goats Cheese, Pine Nut & Tomato - 10.00 (V)(GF)

 

Children's Meals 

Chicken Strips, Hand Cut Chips, Peas or Beans

One Sausage, Mash or Hand Cut Chips, Gravy, Peas or Beans

Home Cooked Ham, One Egg, Hand Cut Chips

All at 5.00

 

Steak Specials

8oz Ribeye - 17.00  

10oz Gammon & Egg - 13.00

All our Steaks come with Hand Cut Chips, Peas and Grilled Tomato (All GF)

Steak Extras

 

Stilton Sauce - 2.50

Diane Sauce - 2.50

Pink Peppercorn Sauce - 2.50

Garlic Mushrooms - 1.25

Onion Rings - 1.25

-11.50 (V)

 

Burgers

 

The Sibson Burger - Butcher’s 8oz 100% British Beef Burger, Toasted Brioche Bun,

Lettuce & Tomato, Hand Cut Chips-11.50 (GF*)

 

Cajun Spiced Chicken Burger, Toasted Brioche Bun, Lettuce & Tomato, Hand Cut Chips-11.50 (GF*)

 

Breaded Garden Vegetable Burger, Toasted Bun, Lettuce, Tomato, Hand Cut Chips- 11.50

Add a Extra Burger - 3.00

Add Cheddar Cheese-1.00

Add Stilton Cheese-1.00

Add Bacon-1.00

Add Onion Rings-1.25


 

 

Side Dishes

Hand cut chips–3.00

Homemade beer battered onion rings–3.00

House side salad–3.00

Garlic Ciabatta-2.50

Garlic Ciabatta with Cheese-3.00

Jacket potato-3.00

 

 

  
Desserts

See our dessert boards which change weekly

£6.50

Selection of Cheeses - 7.00

Ice-cream - 3.50


NB: for gluten free options please see our separate menu. 

All of our food is freshly made to order and ingredients used in preparing our menus are sourced from the finest local and nationwide suppliers. If you would like a dish that is not on our menu, or havea dietary requirement and the ingredients are available, we will be only too happy to prepare it for you.

Please note that some of our food may contain traces of nuts.

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