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Mothering Sunday 31st March 2019




Starters

 

Carrot & Coriander Soup with Small Dinner Roll

Smooth Chicken Liver & Sage Pate, Grape & Fig Chutney, Toasted Ciabatta

Traditional Prawn Cocktail with Granary Bread

Garlic Bread

 

Mains

 

Roast Topside of Beef or Breast of Turkey from our Carvery

or

Mushroom, Hazelnut, Cranberry & Brie Wellington with Thyme Gravy (v)

 

Accompanied by Roast Potatoes, Yorkshire Pudding, Rich Meat Gravy & Selection of Vegetables

 

Child’s Chicken Goujons, Potato Wedges & Peas

 

Desserts

 

Traditional Bread & Butter Pudding with Vanilla Custard

Profiteroles with Chocolate Sauce

Selection of Cheese & Biscuits with Onion Chutney

Selection of Ice Cream

 

 

Adults- 2 Courses £15/ 3 Courses £20

Children- 2 Course £10/ 3 Course £15