The Sibson Inn Hotel - Tel: 07419 332 414

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Wedding prices and options


Wansford Hall

A large room suited for cocktail parties, buffets, lunches and dining.
 Wedding breakfasts can be accommodated for parties of  up to 50.
Available for
marriages and civil partnerships





 Our marquee is perfect for wedding breakfasts of  between  50 and 140.  The marquee
adjoins the other function rooms giving access to the bars and WC’s. It is also ideal for your
evening party and disco.
When you have your wedding at the Sibson Inn you get exclusive use of the wedding facilities

Click here to see a quick video of a walk round of our function suite.


  Nassington Hall

 A larger room suited for cocktail parties, buffets, lunches and dining.
Licensed for civil partnerships


If you would like us to quote for your individual requirements, please fill out this form and we will send you your personalised wedding quote by return.
Please be aware that this is just a starting point to enable us to provide a reasonably accurate quote.
We are very flexible and will be able to provide any reasonable requirements you may have that are not on this form

Your Name:
 * required
Your Mobile Number:
 * required
Email address:
 * required
Mailing address:
Proposed wedding day:
 Have you already had a showround
Number  of adult day guests
Number  of child day guests
 * required
 * required
Choose an adults welcome drink:
Choose an alternative non alcoholic welcome drink:

Would you like Canapes or nibbles:

Choose adult main meals:

Choose childs meals

Wine with the meal:

What toast drink would you like?


Total number of evening guests (includes day guests):

 * required

Evening Buffet:


Would you like a disco booking?



Discounts for Fridays and Sundays

Due to many requests for weddings on Fridays, Sundays and mid-week we have come up with a discounted wedding package for our customers.

Example saving:
For a daytime guest list of 60 and 100 in the evening you could save well over  £1,000!!

You are of  course welcome to take our Saturday menu on a Friday and Sunday if you want the full  three course food options but still benefit from the discounted venue hire.


Menu Guide £35.00 per head
The  price includes white table linen, napkins, cake stand & knife, cake cutting and service 
The menus here are just a guide, we are more than happy to provide you with other options on request.
Please select a choice of two starters, two main courses (plus a vegetarian option) and two desserts
Please help us on the day by adding your choices to the back of your guests place card. 

Menu ideas:

Home made soups: leek & potato, tomato (& basil), mushroom or carrot & coriander
Baked field mushrooms with ratatouile & Stilton (or Cheddar)
Smoked salmon & cream cheese roulade with mixed leaves
Fan of melon with summer fruits and raspberry coulis
Greek salad of Feta cheese and olives
Home made chicken liver pate with granary toast
Classic prawn cocktail, brown bread and butter


 Fillet of salmon with a white wine & parsley sauce
Roast topside of beef with Yorkshire pudding
Roast loin of pork
Roast lamb, ( £5 supplement)
Supreme of chicken with a choice of sauces
Fillet of beef wellington with a red wine sauce (£5 supplement)
Two meat carvery (subject to minimum numbers)
Cold carved meat buffet with fresh salmon & salads & hot potatoes
Moroccan Spiced Vegetable Tagine, Steamed Rice
Mediterranean Vegetable & Goats Cheese Filo Parcel, with a Rich Tomato Sauce


Home made cheesecakes: lemon, toffee and mango, raspberry or strawberry (others on request)
Sticky toffee pudding with caramel sauce and ice cream
Profiteroles filled with cream, served with dark chocolate sauce
Apple (& berry) crumble with custard
Raspberry trifle
Bread & butter pudding & custard


Coffee & tea

 Please ask to see our evening finger buffet menu, all  priced


Children's menu

Choice of menu starter

Smaller portion of wedding main course if appropriate
Chicken goujons, chips and peas or beans

Choice of wedding desserts or ice-cream

Menu Guide £26 per head

2 course main and dessert option


Cold knife & fork buffet of sliced roast beef and ham, poached salmon, selection of salads, hot new potatoes and bread rolls


Roast chicken supreme wrapped in bacon with a selection of fresh vegetables and new potatoes

Choice of  sauces to go with the chicken


 Roast beef and Yorkshire pudding served with a selection of fresh vegetables and roast potatoes

Dietary options as required

 ( All guests to have same main course)

Children can have either the above or chicken goujons, chips & peas


 2 selections from the following desserts:

Apple crumble with custard or ice cream

Apple and raspberry crumble with custard or ice cream

Sticky toffee pudding, caramel sauce and ice cream

Homemade cheesecake of your choice

Profiteroles with dark chocolate sauce


Menu Guide £28 per head

3 course starter & main option with wedding cake as dessert

Home made soup of your choice


Melon with Summer fruits and a raspberry coulis


Cold knife & fork buffet of sliced roast beef and ham, poached salmon, selection of salads, hot new potatoes and bread rolls


Roast chicken supreme wrapped in bacon with choice of sauce and a selection of fresh vegetables and roast potatoes.

Roast beef and Yorkshire pudding served with a selection of fresh vegetables and roast potatoes

 ( All guests to have the same main course )

Dietary options as required

Children can have either the above or chicken goujons chips and beans


Wedding cake served as dessert





Evening Buffets
Budget at the early stages to spend around £12 to £18 per person.

Hog roasts can be organised on request, they start at £15 per head, minimum of 100 guests.
We don't generally encourage BBQ's as they are so weather dependent , however
we can provide BBQ style food but cooked and served indoors.

Disco & bands

We can book your disco for you at a cost of £300 or if you prefer you can book your own.
We normally keep the bar open until 12.30am with dancing until 1am
You are welcome to book your own band/entertainment if you wish.

Honeymoon Suite

The honeymoon suite will be free of charge to the bride and groom if all other guest rooms
are booked. Otherwise it will be £130 to include full English breakfast.